JSS 3 Home Economics Scheme of Work | 1st & 2nd Term
Are you excited to explore the world of Home Economics? The JSS 3 Home Economics Scheme of Work for the first and second terms offers an engaging curriculum designed to enhance your understanding of textiles, food science, and family life.
This carefully structured programme covers a wide range of topics, from textile studies and garment construction to meal planning and child development. Throughout the academic year, you acquire practical skills and knowledge that will be valuable in both personal and professional settings.
JSS 3 Home Economics Scheme of Work for First Term
Week 1: Introduction to Textile Study
- Basic textile terms (e.g., fiber, yarn, warp, weft, and fabric)
- Reasons for studying textiles
- General uses of textiles
- Production of woven table mats
Week 2: Classes and Properties of Fibers
- Classification of fibers into natural and man-made fibers
- Making of textile album
Week 3: Manufacturing, Identification and Uses of Fabrics
- Steps in manufacturing of different fabrics
- Identification of methods of manufacturing fabrics
- Uses of fabrics
Week 4: Care of Different Fabrics
- Factors to consider in laundering agents and equipment
- General steps in laundry (laundry procedure)
Week 5: Basic Elements of Design
- Primary, secondary, and tertiary colors
- Choosing and harmonizing colors and making color wheel
- Different lines to form designs
- Drawing of patterns to produce designs
Week 6: Figure Types
- Meaning and types of figures
- Figure problems or faults
- Ways of solving the problems of figure types using elements of design
Week 7: The Sewing Machines
- Types and parts of sewing machines
- Functions of sewing machines
- Guidelines for choosing sewing machines
- Care of sewing machines
Week 8: Garment Construction Processes
- Facing, Hemming, Opening, Fastenings
- Meaning and use of facing and hemming
- Specimen of facing and hemming
Week 9: Garment Construction (Continuation)
- Making of a baby’s dress (facing, hemming, opening, and fastening practice)
Week 10: Revision
Week 11: Exam, marking and recording
Week 12: Holidays
JSS 3 Home Economics Scheme of Work for Second Term
Week 1: Scientific Study of Food Nutrients
- Definition/meaning of food nutrients
- Identification of nutrients and their sources
- Characteristics of food nutrients (protein, carbohydrates, fats and oils, vitamins, etc.)
- Simple food tests
- Effects of heat on foods (moist and dry heat)
Week 2: Meal Planning
- Factors that influence meal planning
- Guidelines for meal planning
- Procedure for meal planning
- Meals for different groups
- Menu card
Week 3: Buying, Preservation and Storage of Food
- Factors to be considered when buying food
- Wise buying practices
- Differences between preservation and storage
- Food preservation methods
- Food storage methods
Week 4: Kitchen Equipment and Utensils
- Factors to consider in choosing food preparation equipment and utensils
- Guidelines for the use of kitchen equipment and utensils
- Care of equipment and utensils
Week 5: Food Preparation Methods
- Different cooking methods
- Guidelines for the use of different cooking methods
- Procedure for use of cooking methods
- Preparation of simple dishes using different cooking methods
Week 6: Marriage
- Meaning of marriage
- Boy-girl relationship
- Unhealthy boy-girl relationship
- Courtship practices
- Factors to be considered before marriage
- Marriage systems and processes in Nigeria
- Disadvantages of early marriage
Week 7: Pregnancy and Childbirth
- Meaning of pregnancy
- Antenatal and postnatal care
- Signs of pregnancy
- Preparations for childbirth
- Different preparations necessary for childbirth
Week 8: Child Development
- Stages of child development
- Factors that influence child development
- Conditions necessary for child development
- Child care
- Different types of care required by a child
- Common childhood ailments
- Immunization required by a child
Week 9: Family Budget
- Meaning of family budget
- Importance of family budget
- Factors to consider in preparing family budget
- Procedure for preparing family budget
- Preparation of a personal budget
Week 10: Revision
Week 11: Examination
Week 12: Examination, marking and recording
Week 13: Closing
Overview of JSS 3 Home Economics Scheme of Work
JSS 3 Home Economics Scheme of Work introduces you to key concepts in textile studies, garment construction, food science, and family life education. Learn about textile properties, garment design, and sewing techniques.
Explore food nutrients, meal planning, and cooking methods. Delve into important life skills such as marriage preparation, child development, and family budgeting.
This well-structured programme aims to equip you with practical skills for personal life and potential career paths in related fields.
Recommended Textbooks for JSS 3 Home Economics .
Textbooks:
- Home Economics for Junior Secondary Schools (Book 3)” by NERDC
Description: This textbook, developed by the Nigerian Educational Research and Development Council, aligns with the national curriculum and covers all aspects of the JSS 3 Home Economics syllabus.
- Comprehensive Home Economics for JSS 3″ by F.O. Anyanwu and others
Description: This comprehensive textbook provides in-depth coverage of textile studies, food science, and family life education, making it ideal for exam preparation.
- Modern Home Economics for Junior Secondary Schools (Book 3)” by B.A. Ogbonna
Description: This book offers a balanced approach to theoretical knowledge and practical application of home economics principles, with numerous examples and exercises to reinforce learning.
Recap
Master textile terminology and fiber classification, gaining hands-on experience in fabric care and garment construction.
Analyze food nutrients and their properties, developing skills in meal planning and various cooking techniques. Investigate family life topics, including marriage, pregnancy, and child development, understanding their importance in personal and societal contexts.
Practice budgeting skills, learning to manage family finances effectively.
Apply design principles to both textiles and meal presentation, enhancing your creative abilities in home economics.
DISCLAIMER: Everything on this page is based on our research of what is obtainable for schools in all the states in the country, including government and some private schools. Schemes of work normally undergo a series of reviews and some schools modify them to suit their specific needs.
While we do all our possible best to keep up with the latest and approved schemes of work in the country, check the specific template your school uses. For example, some private secondary schools integrate the British curriculum. If you teach in such schools, expect to see slight changes to what we offer on this page. If you have any questions or require personalised support, kindly feel free to contact us.
